Flamboyant (Delonix regia)

Flamboyan or flame tree or flame of the forest or flamboyant (Delonix regia) are plant members of the Fabaceae which are typical of large semi-evergreen trees and bright red flowers. This tree is generally cultivated in tropical and subtropical regions, growing wide to form tall canopy or umbrella 9-15 meters.

D. regia will fall during the dry season in the two seasons, but will remain green in the spring and winter in the four seasons. The leaves have feathers on the surface, the reinforcement system is pinnate with a length of 30.5-50.8 cm and width 11-25 cm.

The flamboyant flowers bloom seasonally, usually bloom in mid-summer, have a diameter between 8 and 15 cm, have four petals that spread red or orange-red to 4–7 cm long and an upright crown.

The slightly larger petals are marked in yellow and white. Pods are packed in flat wood, lined with 70 cm long and 7 cm wide, green, but turn dark brown when old. The bark is generally yellowish brown or dark brown.

Kingdom: Plantae
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Fabales
Family: Fabaceae
Genus: Delonix
Species: D. regia

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Pygmy groundcherry (Physalis minima)

Ceplukan or pygmy groundcherry ( Physalis minima ) is a plant species in the Solanaceae, a pantropical perennial herb, 50 cm high, green in color, grows in wet or semi-wet areas, the fruit is edible and has a pleasant taste, is often used as an anti-cancer, analgesic and anti-inflammatory. P. minima has an erect trunk with many branches, is square with sharp angles, 20-50 cm high, bright green and juicy. The branching produces two or three new stems and becomes the point for producing leaves and fruit. The leaves have a smooth surface, hairless, plain or serrated edges, 2.5-12 cm long, light green color and pointed tips. The stalk is long and continues to be a bone in the center of the leaf with some lateral veins. Bell-shaped flowers with five corners, cream to yellow in color with brown plots on the inside and white pistils. The fruit is yellowish green and packed in a thin covering that turns brown and falls to the ground when ripe. Pygmy groundcherry grows wild in forest edges,

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