Sleeping hibiscus (Malvaviscus penduliflorus)

Kembang payung or sleeping hibiscus (Malvaviscus penduliflorus) is a plant species in Malvaceae, shrubs up to 4 m high, hard woody stems with brown bark and green young branches, hairy or hairless branchlets, stipules shaped like threads for 4 mm and drooping down.

M. penduliflorus has a leaf stalk for a length of 1-2 cm and hair, leaves are ovoid to pointy, 6-12 cm long and 2.5-6 cm wide, a wedge-shaped base wide to almost rounded and a pointed tip, serrated edge, colored upper surface dark green and shiny, the lower surface is brighter and both surfaces are hairless.

Solitary flowers, hanging from axils on the stem 1.5 cm long, red, tubular and 5 cm long. Has 8 fake sepals, spoon-shaped, 1-1.5 cm and ciliate margins. The sepal cup is slightly longer than the epicalyx and has long hair, a 7 cm long column of stamens protruding from the flower.

Sleeping hibiscus are always green, very rare to bear fruit, grow to an altitude of 1000 m, lots of sunlight in open forests, road sides and untreated areas. Many are cultivated for ornamental plants in the yard of the house and open places.

Kingdom: Plantae
Phylum: Tracheophyta
Subphylum: Angiospermae
Class: Magnoliopsida
Order: Malvales
Family: Malvaceae
Subfamily: Malvoideae
Tribe: Hibisceae
Genus: Malvaviscus
Species: Malvaviscus penduliflorus

Screw tree (Helicteres isora)

Screw tree ( Helicteres isora ) is a species of plant in the Malvaceae family. It is a shrub or small tree, up to 8 meters tall. It has gray bark and alternate leaves, up to 22 cm long and 17 cm wide, oval in shape, with serrated edges and hairs. The flowers are red or white and reach a total length of 5.5 cm. The fruit is green when unripe, brown or gray when dry, twisted, spiral-shaped, and pointed at the tip. The seeds are black or brown, shiny, and diagonal, triangular, or rectangular. TAXON Kingdom: Plantae Phylum: Tracheophyta Subphylum: Angiospermae Class: Magnoliopsida Order: Malvales Family: Malvaceae Subfamily: Helicteroideae Tribe: Helictereae Genus: Helicteres Pluk. ex L. in Sp. Pl.: 963 (1753) Species: Helicteres isora L. in Sp. Pl.: 963 (1753) HETEROTYPIC SYNONYMS Helicteres baruensis var. ovata DC. in Prodr. 1: 476 (1824) Helicteres chrysocalyx Miq. ex Mast. in J.D.Hooker, Fl. Brit. India 1: 365 (1874) Helicteres corylifolia Buch.-Ham. ex Dillwyn in Rev. Hortus Malab....

Porang (Amorphophallus muelleri)

Porang or iles-iles ( Amorphophallus muelleri ) is a plant species in Araceae, the petiole is a pseudo stem with a height of 40-180 cm, 1-5 cm in diameter, round, green or purple with irregular white spots, each branching point grows brown bulbil and yellow bulb. A. muelleri has all leaves or stems or stems that are light green to dark green or gray and has greenish-white patches, smooth or smooth surface. The leaves are elliptical in shape with pointed leaf tips, smooth and wavy surface. When flushing has 3, 4-5, 5-6 and finally 6 minor leaves branching with 3 minor petioles. Young leaves have light purple or green edges and will end in yellow and 0.3-0.5 mm wide. The whole canopy is 50-150 cm wide. The stems grow above the tubers with a diameter of 25-50 mm and a height of 75-175 cm. Tubers have a brownish yellow or gray color on the outer surface and brownish yellow on the inside, are slightly oval in shape, fibrous roots, weigh 450-3350 grams, smooth tissue, 4-5 months of dormanc...

Cempaki (Termitomyces microcarpus)

Cempaki ( Termitomyces microcarpus ) is a species of fungus in the Lyophyllaceae family. It grows wild in tropical Asian forests near termite nests. It is rarely reported in urban areas. It is edible and known for its deliciousness, high nutritional value, and difficulty in cultivating. In Indonesia, it is used as an alternative food ingredient. T. microcarpus is the smallest of the Termitomyces species, umbrella-shaped, plain white, measuring 5 cm tall and 2.5 cm wide. It grows in dense clusters on surfaces and forms a mutualistic relationship, requiring the metabolic activity of termites as a substrate for growth. This species is known for its deliciousness, rich in nutrients, and has potential bioactive properties, such as helping lower cholesterol and acting as a tonic. Currently, it is difficult to cultivate on a large scale, and people rely solely on wild harvests. This mushroom is highly favored for its savory, delicious flavor and soft, chewy texture. It is often stir-fried ...

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