Mexican tea (Dysphania ambrosioides)

Mexican tea (Dysphania ambrosioides) is a species of plant in the Amaranthaceae, herbaceous, up to 1.2 meters tall, stems erect, cylindrical in shape with many linear angles, green or red in color, branching irregularly, especially at the root base just at the soil level.

D. ambrosioides has leaves on the bottom which are elongated lanceolate, up to 12 cm long, pointed tip, serrated margin, thick and green or red, a main vein in the middle with many small lateral veins. The upper leaves are spike-shaped.

Flowers are small and green or red, lined in all directions along the branching panicles at the apex of the stem. Mexican tea has a high adaptability in the highlands and lowlands, tropical and subtropical, fertile and sandy soils.

Widely used as a vegetable and herbal tea because of its spicy taste, strong aroma and unique. Often used as an ingredient in soups and fried white rice. Essential oils contain terpene compounds.

Kingdom: Plantae
Phylum: Tracheophyta
Subphylum: Angiospermae
Class: Magnoliopsida
Order: Caryophyllales
Family: Amaranthaceae
Subfamily: Chenopodioideae
Tribe: Dysphanieae
Genus: Dysphania
Species: Dysphania ambrosioides

Cogon grass (Imperata cylindrica)

Cogon grass ( Imperata cylindrica ) is a species of plant in the Poaceae, an annual grass, sharp leaves, long and scaly shoots, creeping underground, white or purplish flowers, very adaptive and grows in all climates. I. cylindrica has sharply pointed shoot tips that emerge from the ground, up to 3 meters high, short stems, rising above the ground surface. Leaves are long ribbon-shaped, pointed tip, narrow base, up to 100 cm long, very rough and sharply serrated edges, long hairs at the base and wide veins. Inflorescences in panicles, up to 28 cm long, spikes long-haired and white to 1 cm. The seeds spread quickly with the wind or via rhizomes that quickly penetrate the soil. This species grows in tropical to subtropical areas, elevation up to 2000 meters, temperature 20-40C, rainfall 500-3500 mm/year, pH 4-7.5, lots of sunlight to a bit of shade. This plant dominates open land, former forests, dry rice fields, roadsides and so on. This plant contains mannitol, glucose, sacharose...

Liberian coffee (Coffea liberica)

Liberian coffee ( Coffea liberica ) is a species of plant in the Rubiaceae family, a tree up to 20 meters tall, with numerous, radial and irregular branches, brown bark, and linear fissures. The leaves are oval, thick, up to 35 cm long, up to 20 cm long, shiny green, and have petioles up to 1 cm long. The fruit is round to oval, irregular, and up to 2 cm wide. TAXON Kingdom: Plantae Phylum: Tracheophyta Subphylum: Angiospermae Class: Magnoliopsida Order: Gentianales Family: Rubiaceae Subfamily: Ixoroideae Tribe: Coffeeae Genus: Coffea L. in Sp. Pl.: 172 (1753) Species: Coffea liberica W.Bull in Nursery Cat. (William Bull) 97: 4 (1874) HETEROTYPIC SYNONYMS Coffea abeokutae Cramer in Meded. Dept. Landb. Ned.-Indië 11: 286, 396 (1913) Coffea abeokutae var. camerunensis A.Chev. in Encycl. Biol. 22: t. 44 (1942) Coffea abeokutae var. indeniensis (Siebert) A.Chev. (1942) Coffea abeokutae var. longicarpa Portères in Ann. Agric. Afrique Occ. 1(2): 224 (1937) Coffea abeokutae var. macrocarpa...

A deep-sea isopod Bathyopsurus nybelini adapted to feed submerged Sargassum algae

NEWS - Incredible footage shows a marine species, Bathyopsurus nybelini , feeding on something that sinks from the ocean’s surface. Researchers using the submersible Alvin found the isopod swimming 3.7 miles down using its paddle-like legs to catch an unexpected food source: Sargassum. Researchers from Woods Hole Oceanographic Institution (WHOI), the University of Montana, SUNY Geneseo, Willamette University and the University of Rhode Island found the algae sinking, while the isopod waited and adapted specifically to find and feed on the sinking nutrient source. The Sargassum lives on the surface for photosynthesis. The discovery of a deep-sea animal that relies on food that sinks from the waters miles above underscores the close relationship between the surface and the deep. “It’s fascinating to see this beautiful animal actively interacting with sargassum, so deep in the ocean. This isopod is extremely rare; only a handful of specimens were collected during the groundbreaking Swedis...

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