Lonsum vine (Cissus adnata)

Lonsum vine (Cissus adnata) is a species of plant in the Vitaceae, shrub, slender, climbs onto surrounding vegetation for support, attaches itself using red tendrils, stems 5-15 m long, cylindrical or square and branched.

Simple leaves and long stalks 1.5-7 cm. Leaf blade heart-oval, 6-11 cm long, 5-8 cm wide, 3-5 basal veins, 5-6 pairs of lateral veins, heart-shaped base, notches rounded or blunt and angular, sharply toothed edges on each side and pointed end.

Flowers in umbels and stalks in bunches of 1.5-4.5 cm. Flower stalk 1.5-2.5 mm. Shoots oblong, 1.5-2 mm long, rounded or blunt ends. Calyx wavy. The petals are oval in shape and 1.3-1.7 mm long. 4-merous flower.

The fruit is round, 6-7x5-6 mm and one seed.

Kingdom: Plantae
Phylum: Tracheophyta
Subphylum: Angiospermae
Class: Magnoliopsida
Order: Vitales
Family: Vitaceae
Genus: Cissus
Species: Cissus adnata

Humpback whales (Megaptera novaeangliae) manufacture bubble-nets as tools to increase prey intake

NEWS - Humpback whales ( Megaptera novaeangliae ) create bubble net tools while foraging, consisting of internal tangential rings, and actively control the number of rings, their size, depth and horizontal spacing between the surrounding bubbles. These structural elements of the net increase prey intake sevenfold. Researchers have known that humpback whales create “bubble nets” for hunting, but the new report shows that the animals also manipulate them in a variety of ways to maximize catches. The behavior places humpbacks among the rare animals that make and use their own tools. “Many animals use tools to help them find food, but very few actually make or modify these tools themselves,” said Lars Bejder, director of the Marine Mammal Research Program (MMRP), University of Hawaii at Manoa. “Humpback whales in southeast Alaska create elaborate bubble nets to catch krill. They skillfully blow bubbles in patterns that form a web with internal rings. They actively control details such ...

Takenoshin Nakai swallow-wort (Vincetoxicum nakaianum) replaces V. magnificum and C. magnificum

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Cempaki (Termitomyces microcarpus)

Cempaki ( Termitomyces microcarpus ) is a species of fungus in the Lyophyllaceae family. It grows wild in tropical Asian forests near termite nests. It is rarely reported in urban areas. It is edible and known for its deliciousness, high nutritional value, and difficulty in cultivating. In Indonesia, it is used as an alternative food ingredient. T. microcarpus is the smallest of the Termitomyces species, umbrella-shaped, plain white, measuring 5 cm tall and 2.5 cm wide. It grows in dense clusters on surfaces and forms a mutualistic relationship, requiring the metabolic activity of termites as a substrate for growth. This species is known for its deliciousness, rich in nutrients, and has potential bioactive properties, such as helping lower cholesterol and acting as a tonic. Currently, it is difficult to cultivate on a large scale, and people rely solely on wild harvests. This mushroom is highly favored for its savory, delicious flavor and soft, chewy texture. It is often stir-fried ...

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