Rice flat-sedge (Cyperus iria)

Rumput alang-alang sawah or rice flat-sedge (Cyperus iria) is a plant species in Cyperaceae, an annual grass that grows in seasonally wet places, open or shady fields, swamps, ponds, paddy fields, roadsides, open forest, secondary forest and shrubs at altitudes up to 1800 meters. .

C. iria has erect stems, triangular in shape, 10-50 cm high from very short rhizomes. Ribbon-shaped leaves and midrib, narrow and long, pointed tip, smooth, shiny, green, growing at the bottom and at the top of the stem.

Terminal flowers appear at the end of the stem and are cylindrical spikelets. Each stem bears from two to seven flowers, each having a long stalk which grows terminally at the end of the stem together with the leaves and is green in color.

This species grows solitary or in small groups that are widely spaced. Propagating using vegetative and generative methods using seeds.

These grasses are often classified as common weeds in gardens but some are invasive. The plant is sometimes cultivated for its edible root in parts of Africa where the rhizomes are roasted and the roots are used for brushes.

Kingdom: Plantae
Phylum: Tracheophyta
Subphylum: Angiospermae
Class: Liliopsida
Order: Poales
Family: Cyperaceae
Subfamily: Cyperoideae
Tribe: Cypereae
Genus: Cyperus
Species: Cyperus iria

Awar awar (Ficus septica)

Awar-awar or lagnob or hauli tree or barabar or sirih popar or tobo tobo ( Ficus septica ) is species of plants in Moraceae, trees grow in bushes or in neglected places and sap contained in roots, twigs, leaves and fruit is used to treat poisoning and digestive problems. F. septica is usually 1-5 m high, although in the forest it can be up to 25 m. Round, hollow and bare branches. Roots, twigs, leaves and fruit will emit a yellow sap and sticky if injured. The base of the leaves is large and spiky, arranged alternately or face to face with a stem length of 2.5-5 cm. Large leaf blade, round egg, 9-30x9-16 cm, rounded base and blunt narrow tip, flat-edged, upper side dark green with 6-12 secondary bones pale white. Fruit paired, single or clustered up to 4 items, short-stemmed, at the base has 3 protective leaves, light green or gray green and 1.5 cm in diameter. F. septica is food for 22 animal species including wasps, bats, birds, monkeys and mice as well as seed dispersing vecto...

Screw tree (Helicteres isora)

Screw tree ( Helicteres isora ) is a species of plant in the Malvaceae family. It is a shrub or small tree, up to 8 meters tall. It has gray bark and alternate leaves, up to 22 cm long and 17 cm wide, oval in shape, with serrated edges and hairs. The flowers are red or white and reach a total length of 5.5 cm. The fruit is green when unripe, brown or gray when dry, twisted, spiral-shaped, and pointed at the tip. The seeds are black or brown, shiny, and diagonal, triangular, or rectangular. TAXON Kingdom: Plantae Phylum: Tracheophyta Subphylum: Angiospermae Class: Magnoliopsida Order: Malvales Family: Malvaceae Subfamily: Helicteroideae Tribe: Helictereae Genus: Helicteres Pluk. ex L. in Sp. Pl.: 963 (1753) Species: Helicteres isora L. in Sp. Pl.: 963 (1753) HETEROTYPIC SYNONYMS Helicteres baruensis var. ovata DC. in Prodr. 1: 476 (1824) Helicteres chrysocalyx Miq. ex Mast. in J.D.Hooker, Fl. Brit. India 1: 365 (1874) Helicteres corylifolia Buch.-Ham. ex Dillwyn in Rev. Hortus Malab....

Cempaki (Termitomyces microcarpus)

Cempaki ( Termitomyces microcarpus ) is a species of fungus in the Lyophyllaceae family. It grows wild in tropical Asian forests near termite nests. It is rarely reported in urban areas. It is edible and known for its deliciousness, high nutritional value, and difficulty in cultivating. In Indonesia, it is used as an alternative food ingredient. T. microcarpus is the smallest of the Termitomyces species, umbrella-shaped, plain white, measuring 5 cm tall and 2.5 cm wide. It grows in dense clusters on surfaces and forms a mutualistic relationship, requiring the metabolic activity of termites as a substrate for growth. This species is known for its deliciousness, rich in nutrients, and has potential bioactive properties, such as helping lower cholesterol and acting as a tonic. Currently, it is difficult to cultivate on a large scale, and people rely solely on wild harvests. This mushroom is highly favored for its savory, delicious flavor and soft, chewy texture. It is often stir-fried ...

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