Garlic (Allium sativum) is a plant species in the Amaryllidaceae family. It is an annual herb that grows from a bulb and produces a tall, upright flowering stalk, reaching up to 1 meter in height. Its leaves are flat, linear, and solid, measuring 1.25–2.5 cm in width with pointed tips. The plant bears hermaphroditic flowers that range in color from bright red to purple.
The bulb of A. sativum has a strong aroma and typically consists of 10–20 cloves. Cloves located near the center are generally symmetrical, while those toward the periphery may be asymmetrical. Each clove is enclosed by an inner protective leaf, with the entire bulb surrounded by outer layers of leaves.
The bulb is crushed or finely chopped for use as a seasoning. The plant possesses antibiotic properties. In its raw form, it consists of 59% water, 33% carbohydrates, 6% protein, 2% dietary fiber, and less than 1% fat.
The plant produces sulfur-containing compounds, such as allicin, ajoene, diallyl polysulfides, vinyldithiins, and S-allylcysteine. Additionally, it contains enzymes, saponins, flavonoids, and Maillard reaction products that form during cooking. The phytochemicals responsible for garlic’s pungent flavor are generated when the plant's cells are damaged.
TAXON
Kingdom: Plantae
Phylum: Tracheophyta
Subphylum: Angiospermae
Class: Liliopsida
Order: Asparagales
Family: Amaryllidaceae
Subfamily: Allioideae
Tribe: Allieae
Genus: Allium
Subgenus: Allium
Section: Allium
Subsection: Allium
Species: Allium sativum
HOMOTYPIC SYNONYMS
Allium sativum var. vulgare Döll in Rhein. Fl.: 197 (1843)
Porrum sativum (L.) Rchb. in Fl. Germ. Excurs.: 110 (1830)
HETEROTYPIC SYNONYMS
Allium arenarium Sadler ex Rchb. (1830)
Allium controversum Schrad. ex Willd. in Enum. Pl. Hort. Berol.: 358 (1809)
Allium longicuspis Regel in Trudy Imp. S.-Peterburgsk. Bot. Sada 3(2): 45 (1875)
Allium ophioscorodon Link in Enum. Hort. Berol. Alt. 1: 318 (1821)
Allium pekinense Prokh. in Trudy Prikl. Bot. 24: 181 (1929-1930 publ. 1931)
Allium sativum f. asiae-mediae Kazakova in E.V.Wulff (ed.), Kul't. Fl. SSSR 10: 77 (1978)
Allium sativum subsp. asiae-mediae Kazakova (1978)
Allium sativum subsp. controversum (Schrad. ex Willd.) K.Richt. in Pl. Eur. 1: 199 (1890)
Allium sativum var. controversum (Schrad. ex Willd.) Regel (1875)
Allium sativum var. ophioscorodon (Schübl. & G.Martens) Döll (1843)
Allium sativum subsp. ophioscorodon Schübl. & G.Martens in Fl. Würtemberg: 220 (1834)
Allium sativum f. pekinense (Prokh.) Makino in Ill. Fl. Nippon, revis. ed.: 840 (1961)
Allium sativum var. pekinense (Prokh.) F.Maek. in J. Jap. Bot. 15: 149 (1939)
Allium sativum f. sagittatum Kazakova (1978)
Allium sativum subsp. subrotundum (Gren.) K.Richt. (1890)
Allium sativum var. subrotundum Gren. in J.C.M.Grenier & G.Gordon, Fl. France Corse 3: 197 (1855)
Allium sativum f. vulgare Kazakova (1978)
Allium scorodoprasum var. multibulbillosum Y.N.Lee in Bull. Korea Pl. Res. 1: 3 (2002)
Allium scorodoprasum subsp. viviparum (Regel) K.Richt. (1890)
Allium scorodoprasum var. viviparum Regel (1875)
Porrum ophioscorodon Rchb. (1830)
PUBLICATIONS
Acevedo-Rodríguez, P. & Strong, M.T. (2012). Catalogue of seed plants of the West Indies. Smithsonian Contributions to Botany 98: 1-1192.
Bailey, C. & al. (2015). Guide to the Vascular Plants of Tennessee: 1-813. University of Tennessee press.
Baksh-Comeau, Y., Maharaj, S.S., Adams, C.D., Harris, S.A., Filer, D.L. & Hawthorne, W.D. (2016). An annotated checklist of the vascular plants of Trinidad and Tobago with analysis of vegetation types and botanical 'hotspots'. Phytotaxa 250: 1-431.
Boulos, L. (2005). Flora of Egypt 4: 1-617. Al Hadara Publishing, Cairo. Chang, C.S., Kim, H. & Chang, K.S. (2014). Provisional checklist of vascular plants for the Korea peninsula flora (KPF): 1-660. DESIGNPOST.
Dar, G.H. & Govaerts, R.H.A. (2025). Flora of Kashmir Himalaya: Sind Valley 1: 1-606. Bishen Singh Mahendra Pal Singh, Dehradun, India.
Davis, P.H. (ed.) (1984). Flora of Turkey and the East Aegean Islands 8: 1-632. Edinburgh University Press, Edinburgh.
Dobignard, D. & Chatelain, C. (2010). Index synonymique de la flore d'Afrique du nord 1: 1-455. Éditions des conservatoire et jardin botaniques, Genève.
Edwards, S., Demissew, S. & Hedberg, I. (eds.) (1997). Flora of Ethiopia and Eritrea 6: 1-586. The National Herbarium, Addis Ababa University, Ethiopia & The Department of Systematic Botany, Upps.
Espejo Serena, A. & López-Ferrari, A.R. (1993). Las Monocotiledóneas Mexicanas una Sinopsis Florística 1(1): 1-76. Consejo Nacional de la Flora de México, México D.F.
Flora of North America Editorial Committee (2002). Flora of North America North of Mexico 26: 1-723. Oxford University Press, New York, Oxford.
Gilman, A.V. (2015). New flora of Vermont. Memoirs of the New York Botanical Garden 110: 1-614.
Govaerts, R. (1995). World Checklist of Seed Plants 1(1, 2): 1-483, 1-529. MIM, Deurne.
Hassler, M. & Muer, T. (2022). Flora Germanica: alle Farn- und Blütenpflanzen Deutschlands in Text und Bild 1: 1-864. Verlag Regionalkultur, Uberstadt-Weiher.
Jones, R.L. (2005). Plant life of Kentucky. An illustrated guide to the vascular flora: 1-833. The universitry press of Kentucky.
Jørgensen, P.M. & León-Yánes, S. (eds.) (1999). Catalogue of the Vascular Plants of Ecuador: 1-1181. Missouri Botanical Garden Press, St. Louis.
Lee, W.T. (1996). Lineamenta Florae Koreae: 1-1688. Soul T'ukpyolsi: Ak'ademi Sojok.
Maire, R. (1958). Flore de l'Afrique du Nord 5: 1-307. Paul Lechevalier, Paris.
Merkodovich, N.A. (ed.) (1941). Flora Uzbekistana 1: 1-566. Izd-va Akademii nauk Uzbekskoi SSR, Tashkent.
Mohlenbrock, R.H. (2014). Vascular Flora of Illinois. A Field Guide, ed. 4: 1-536. Southern Illinois University Press, Carbondale.
Nasir, E. (1975). Flora of Pakistan 83: 1-31. Department of Botany, University of Karachi, Karachi.
Nelson Sutherland, C.H. (2008). Catálogo de las plantes vasculares de Honduras. Espermatofitas: 1-1576. SERNA/Guaymuras, Tegucigalpa, Honduras.
Ovczinnikov, P.N. (ed.) (1963). Flora Tadzhikskoi SSR 2: 1-454. Izd-vo Akademii nauk SSSR, Moskva.
Pasha, M.K. & Uddin, S.B. (2013). Dictionary of plant names of Bangladesh, Vasc. Pl.: 1-434. Janokalyan Prokashani, Chittagong, Bangladesh.
Pavlov, N.V. (ed.) (1958). Flora Kazakhstana 2: 1-290. Alma-Ata, Izd-vo Akademii nauk Kazakhskoi SSR.
Petrova, N.A. (ed.) (1967). Flora Kirgizskoi SSR dopolnenie 1: 1-149. Frunze : Izd-vo KirgizFAN SSSR.
Robertson, S.A. (1989). Flowering Plants of Seychelles: 1-327. Royal Botanic Gardens, Kew.
Singh, N.P. & Sanjappa, M. (eds.) (2006). Alliaceae, Liliaceae, Trilliaceae & Uvulariaceae. Fascicles of Flora of India 23: 1-134. Botanical Survey of India, New Delhi.
Smitinand, T. & Larsen, K. (eds.) (1978). Flora of Thailand 1: 1-694. The Forest Herbarium, National Park, Wildlife and Plant Conservation Department, Bangkok.
Stace, C. (2019). New Flora of the British Isles ed. 4: 1-1266. C & M Floristics.
Stalažs, A. (2024). List of vascular plants of Latvia (with Latvian names): 1-312. Dobele.
Townsend, C.C. & Guest, E. (eds.) (1985). Flora of Iraq 8: 1-440. Ministry of Agriculture & Agrarian Reform, Baghdad.
Zhao, Y.Z., Zhao, L.Q. & Rui, C. (eds.) (2019). Flora Intramongolica, edition 3, 6: 1-619. Typis Intramongolicae popularis, Huhhot.
Zhengyi, W. & Raven, P.H. (eds.) (2000). Flora of China 24: 1-431. Missouri Botanical Garden Press, St. Louis.
VERNACULAR NAME
Angami: Chumerie
Arabic: ثوم مزروع
Assamese: Nohoru
Bunun: Salu
Chinese (simplified): 大蒜 - 蒜头
Chinese (traditional): 大蒜
Chontal: Ajus
Czech: Česnek kuchyňský
Danish: Hvidløg
English: Garlic, Cultivated garlic
Estonian: Küüslauk
Filipino: Bawang, Ajos, Ahus
Finnish: Kynsilaukka, Valkosipuli
French: Ail, Ail commun, Ail cultivé
German: Knoblauch
Hebrew: שום תרבותי
Hindi: लहसुन - लहसन - लस्सन Lahsun, Lahsan, Lassan
Hungarian: Fokhagyma
Indonesia: Bawang putih
Italian: Aglio
Japanese: ニンニク
Java: Bawang
Kannada: Bellulli
Kashmiri: Ruhun
Khmer: ខ្ទុម សា Khtüm sââ
Korean: 마늘
Lao: ຄາທິເອມ Kath'ièm
Lithuanian: Valgomasis česnakas
Malayalam: Vellulli
Malaysia: Bawang putih
Manipuri: Chanam
Marathi: Lasun
Mizo: Purun-var, Purunvar
Nepali: लसुन Lasun
Nyduka: Lai
PNG: Galik
Polish: Czosnek pospolity, Czosnek zwyczajny
Portuguese: Alho
Romani: Syr
Russian: Лук чеснок
Sepedi: Khonofolo
Sinhala: සුදු ළූණු
Slovak: Cesnak kuchynský
Spanish: Ajo
Sunda: Bawang bodas
Swedish: Vitlök
Tagalog: Bawang
Taiwan: 大蒜
Tamil: பூண்டு Poondu
Tangkhul: Hanam
Telugu: Velluli
Thai: กระเทียม
Turkish: Sarımsak
Ukrainian: Часник городній
Urdu: لہسن Lehsan
Aryo Bandoro
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